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6th Annual
Bonne Santι a Wine and Food Showcase
Benefiting the National Kidney Foundation
Event Title: 6th Annual
Bonne Santι: A Wine and Food Showcase
Benefiting: The
National Kidney Foundation, Inc.
The National Kidney Foundation, Inc. (NKF) is
the leading organization in the U.S. dedicated to the
awareness, prevention and treatment of kidney disease for
hundreds of thousands of healthcare professionals, millions
of patients, and tens of millions of Americans at risk.
When: Saturday,
February 6, 2016 from 6:30 p.m. until 11:00 p.m.
Food
and Wine Showcase
Unique
tastings with wine pairings
Scotch
tasting
Silent
and Live Auction
Live
Entertainment
Vodka
Bar
Where: Westin
Galleria Dallas
13340
Dallas Parkway
Dallas,
TX 75240
Who: Scott
Gottlich The Second Floor Restaurant/18th &
Vine
Gina
Gottlich Sommelier
William
Koval Lakewood Country Club
Edward
Mendoza Cucina 503
The Evening: Bonne
Santι was launched in the summer of 2010 by the National
Kidney Foundation Serving Texas and acclaimed Chefs Scott
Gottlich of The Second Floor, and William Koval of Lakewood
Country Club. Each
year this event has continued to grow with the support of
our chefs and the community.
Both Scott and William are all too familiar
with kidney disease. Chef
Gottlichs sister, Stephanie, underwent a kidney transplant
in 2009. Following
her successful procedure, Scott and Stephanie had a vested
interest in supporting the National Kidney Foundation, so
that others who are not as fortunate can have the same
thoughtful care, support and encouragement as they were
given.
Chef Koval leaned on the National Kidney
Foundation during a trying time when his son was born with
only one kidney. Today,
with his healthy son, Nathan, by his side in the kitchen,
Chef Koval is an avid support of the National Kidney
Foundation. We
are proud to be associated with both Chef Gottlich and Chef
Koval in launching Bonne Sante and thank them both for
their untiring efforts in making it a reality.
Featuring the 2016 Burl Osborne Awareness
Award Winners:
Corporate - H-E-B, Winell Herron
Individual Clay Quinn
2016 Gift of Life Recipient:
The Motsenbocker Family
Participating Chefs: Matt
Dallman 18th and
Vine Kansas City Barbeque
Scott Gottlich The Second Floor by Scott
Gottlich
Richard Hebben XIX Nineteen Hyatt at The
Bellevue
Sara Hooton Central Market
William Koval Lakewood Country Club
Shawn McClain Sage Restaurant
Edward Mendoza Cucina 503
Shelly Register A Restaurant and Market
Abraham Salum Komali/Salum
Gianni Santin Haute Sweets Patisserie
Ray Skradzinski The Table
Marcus Strietzel The Adolphus Hotel
Jason Weaver Omni Dallas Hotel
(More to Come)
Epicurean Sponsors: PSAV
Presentation Services
The
Westin Galleria Dallas
Culinary Sponsor: American
Renal Associates
Chef Station Sponsors: Bank
of Texas
Fresenius
Medical Care
Galleria
Dallas
Gray
Reed & McGraw P.C.
Liberty
Dialysis
The Motsenbocker
Family
Price
Distributing Company
Towne
Park
(as of
January 7, 2016)
Tickets: Sponsorships
and underwriting available starting at $3,000.
Deluxe Package $440 includes two tickets to
Bonne Sante, one sleeping room at the Westin Galleria, and
overnight valet parking.
Individual
Tickets $200.
All underwriting opportunities and tickets
are available through and can be purchased online at: www.nkft.org or
by calling the National Kidney Foundation office at
214-351-2393 x652
Contact: The
National Kidney Foundation, Marie Collins 214-351-2393 x651
Or
email marie.collins@kidney.org
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The National
Kidney Foundation (NKF) works to educate individuals as well
as to improve the overall health literacy of the community.
To achieve these objectives the NKF provides the following
services: |