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American Museum of Natural History Hosts
The Spring Lunch: Science, Society, and Our
Environment
Panel to Address How a Nature-Based Community
Boosts a Healthy Well-Being
American Museum of Natural History, Milstein
Hall of Ocean Life
Tuesday, April 29, 2025
Noon–2 pm; Doors open at 11:30 am
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The
Spring Lunch: Science, Society, and Our Environment is
an annual celebration of the Museum’s leadership in
environmental research, conservation, and education. This
year, Museum President Sean
Decatur will
moderate a compelling discussion on how nature impacts the
brain and human health. The panel, featuring experts whose
work centers on the effects of nature on health and the
strengths of building climate-resilient communities, will
explore how nature can enhance community and individual
well-being. Discover the latest research on how green spaces
can improve mental health, and hear innovative ideas about
integrating nature into urban settings. |
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Sean M. Decatur,
President, American Museum of Natural History
Melissa Lem,
President of the Canadian Association of Physicians for the
Environment and Director of PaRx
Kari Nadeau,
Chair, Department of Environmental Health at Harvard T.H.
Chan School of Public Health |
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Co-Chairs: Sarah M. Belz, Christine Dennison,
Elena Ende,
Katheryn P. Kempner, Alexandra Mondre, and
Catherine B. Sidamon-Eristoff |
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All proceeds from The Spring Lunch: Science,
Society, and Our Environment support the Museum’s scientific
resear |
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To purchase tables or tickets to The Spring
Lunch: Science, Society, and Our Environment, please call 212-769-5159,
email springlunch@amnh.org,
or visit amnh.org/SpringLunch.
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