On Sunday,
March 11th, Citymeals Board Co-President Chef
Daniel Boulud bought together Chefs Clare Smyth (Core by
Clare Smyth, London), Daniela Soto-Innes (Cosme, New York),
Laetitia Rouabah (Benoit, New York), Melissa J. Rodriguez (Del
Posto, New York), Stephanie Izard (Girl & The Goat, Chicago) and
Suzanne Goin (Lucques, Los Angeles) at his flagship restaurant, DANIEL and
hosted an exclusive fundraising cocktail hour and dinner for
Citymeals on Wheels.
www.citymeals.org
|