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Black Tie
International:
Ocean Style Magazine:
Chefs of the Caribbean
Photos by:
Xiaoxue Du/Blacktiemagazine.com
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Ocean Style Magazine: Chefs of the Caribbean
Chef Purmessur (Coconut Bay, St. Lucia)
Chef Brian Lumley (689 by Brian Lumley,
Jamaica)
Chef Sean John (Spur Tree, NYC)
Chef Shorne Benjamin (ShorCulinaire, NYC)
Chef Tim Tibbitts (Flying Fish, Bahamas)
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Nedal Carter:
Founder, Better Business Solutions and Avaface.com
Maxi Priest: British reggae vocalist of Jamaican descent
Douglas K. Gordon; Editor in Chief at Ocean Style. |
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Gerard Mc Keon,
Publisher, Black Tie International Magazine,
Terence Banks, Vice Chairman Membership, One Hundred Black
Men, Inc, Bodaley Sride |
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Don M. Tellock,
Attorney in New York, NY
Eddy Pierre Pierre, Attorney in New York, NY
Vladimir J Rodney, Attorney at Law Office of Feder & Rodney
P. LLC |
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Gill Chowdbury ,
Abby Gold,
Cavlos Anaga,
Hartha Baentes
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Mary Brennan ,Brian
Major -Executive Editor, Caribbean & Latin America
E d
Wetschler - Caribbean Editor of Recommend,Donna
Heiderstadt - Freelance Travel Writer & Editor,
Denise
Mattia - Freelance
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Flying Fish Chef - Tim Tibbitts,
Assistant: Rebecca Tibbitts |
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DeAnne
E. Gibson: Culinary Tourism Manager |
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Executive Chef & Co Founder : Shorne Benjamin |
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Executive Chef &
Co -Founder: Damon Victosrson |
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Xiaoxue Du,
Reportor, Black Tie International Magazine |
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See You all in
Jamaica in November !!!!
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